Marmalade with pumpkin in pumpkin sprinkling (box 0.150 kg)

A marmalade of pumpkin in natural sprinkling is very popular with lovers of this taste. A special recipe for the production of marmalade from the Andreevsky Compound allows you to preserve most of the useful vitamins and trace elements. The pumpkin is rich in vitamins A, E, C, beta-carotene with antioxidants that help in combating the harmful effects of free radicals, as well as participating in many metabolic processes. It contains vitamins of group B (B1, B2, B5, B6, folic acid, PP). The pumpkin is rich in micro and macroelements: potassium, calcium, magnesium, cobalt, copper. A small amount contains phosphorus, iron, iodine, manganese, fluorine, zinc. Even those who do not like pumpkin rush a treat with great pleasure.
100% natural marmalade without GMOs, artificial additives and dyes.

Ingredients: low-and-and-soot pathos, drinking water, sugar-sand, pumpkin mashed potatoes, a governing agent-citrus pectin, acidity regulator-citric acid, sprinkling (dried pumpkin).
Food value in 100 g. Product: proteins - 0 g, fats - 0 g, carbohydrates - 54.2 g.
Energy value: 216.8 kcal/907, 7 kJ.
Storage conditions: with relative humidity not higher than 80% and at storage temperature not exceeding 15 ° C.
Shelf life: 6 months
Food safety management system meets the requirements of GOST R ISO 22000-2007
GOST 6442-2014
Type of packaging: box